Archive | Big Island Chocolate Festival

Cacao from Original Hawaiian Chocolate Factory

2017 “Best Hawai’i Cacao” Competition Open to Hawai’i Island Cacao Farmers

WINNERS WILL BE ANNOUNCED AT THE APRIL 29 BIG ISLAND CHOCOLATE FESTIVAL Hawai’i Island cacao farmers who want to raise the profile of their unique beans should enter our “Best Hawai’I Cacao” contest at this year’s Big Island Chocolate Festival. Beans will be judged on color, fissuring, aroma, flavor, astringency, and bitterness. Farmers must send at […]

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Chef Stéphane Tréand MOF

Meet Celebrity Chef Stéphane Tréand MOF at this year’s Chocolate Festival!

We’re so excited to announce that Stéphane Tréand MOF, renowned international chocolatier, pastry chef, and owner of The Pastry School, will join this year’s Big Island Chocolate Festival in a variety of roles. Chef Tréande, named one of the “Ten best Pastry Chef’s in USA” will host one of the popular chocolate demonstrations and will […]

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<p><i>Photo by Ed Morita</i> </p>

Chocolate Festival Beneficiaries To Receive $500 – $6,000 Donations

NON-PROFITS MUST HURRY AND APPLY BEFORE 12/31/16!! With more than $500 – $6,000 per agency available, non-profit organizations should apply right away to be one of the beneficiaries of the 2017 Big Island Chocolate Festival. Beneficiaries should be associated with culinary education, cacao farming/education, local chocolate, farming or sustainability. Beneficiaries are expected to provide volunteers and support event […]

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GalaSoldOut2

$75 Gala Tickets Are Sold Out! But Wait…

While VIP and general admission tickets are sold out for the Big Island Chocolate Festival, the following ticket options are still available at the Hapuna Beach Prince Hotel: A “Chocolate Lovers One Day Pass” for May 14 that includes tthree culinary demonstrations with sampling 9:30 a.m.-2:30 p.m., followed by general entry into the 5:30-9 p.m. gala. […]

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CacaoFermentation

Submissions Being Accepted For 2016 Hawai’i Cacao Award

In keeping with the mission to assist the “growth of the cacao industry in Hawai’i” the Kona Cacao Association, the non-profit behind the Big Island Chocolate Festival, is currently seeking submissions for the “Best Hawai’i Cacao” award, a Hawai’i cacao growing and fermentation contest.  Any Hawai’i cacao grower who would like to enter the competition can do so […]

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